Goetze: I’m always amazed and impressed by elements of our local flora that seem to be unfazed by the hot and dry seasonal ...

Ranchers are wanting to sell their beef to local consumers but were having a hard time finding the answers as to how to do so ...

S ince 2020, there has been a sig nificant increase in the interest of homesteading or being more self-sufficient for food, as well as purchasing locally grown produce and meat.

What we do now can affect our forages in the spring, so it is essential to think long-term when managing forages.

Oct. 10—Chuck Jarecki, a retired rancher and former member of the Lake County Weed Board, scolded the City of Polson for letting weeds proliferate on city rights-of-way during the Polson City ...

Unfortunately, the answer is somewhat dependent on previous pasture management and the chosen grazing system. If pastures have heavy weed pressure, encroaching woody species, and a predominantly ...

Forage producers around the state are battling fall armyworms to defend high value pastures and fields for hay and grazing, ...

The 53rd annual South Central Texas Cow-Calf Clinic is slated for on Oct. 25 at the Washington County Expo Sales Facility in ...

If it is an old pasture that is constantly giving trouble with weed infestation, reseeding is the best option, and preferably in the spring, rather than autumn, as the grass seed establishment is ...

Texas A&M's hemp breeding program has developed a drought-resistant hemp strains suited for extreme conditions. Researchers at Texas A&M’s hemp-breeding program have achieved a unique milestone in ...