However, if someone handed you a pudding cup from the 1980s, you'd probably be pretty confused — in the 1980s, pudding cups ...

Ingredients 200 g fine semolina 100 g caster sugar 100 g self–raising flour 100 g soft unsalted butter, plus extra for greasing pinch of vanilla sugar ¼ tsp baking powder small pinch of ground ...

Add the oil then pour in the batter. Cook in the air fryer for 18 minutes. The Yorkshire pudding should come out well risen, golden on top and perfectly cooked underneath.