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Santa Cruz Sentinel on MSNDonna Maurillo, Food for Thought | A guide to cooking a flavorful tri-tipTri-tip got its name because it’s a triangular cut from the bottom sirloin,” writes columnist Donna Maurillo. “It’s boneless, ...
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Daily Meal on MSN4 Cuts Of Steak That Are Worth Buying At Costco And 6 To Avoid - MSNCostco sells its tri-tip in a pre-packaged marinade that is vacuum-sealed. The marinade comprises up to 16% of the overall ...
Are you looking for a flavorful recipe to make on your grill this summer? Well, we’ve got you covered. Todd Johns stopped by the FOX4 kitchen to show us how to make ...
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