Tri-tip got its name because it’s a triangular cut from the bottom sirloin,” writes columnist Donna Maurillo. “It’s boneless, ...

Are you looking for a flavorful recipe to make on your grill this summer? Well, we’ve got you covered. Todd Johns stopped by the FOX4 kitchen to show us how to make ...

SANTA MARIA STYLE TRI TIP! In this video, I show you to grill a Tri Tip roast on the Weber Kettle, using the Gabby's Grills Santa Maria attachment. Tri Tip and Santa Maria style grilling go hand ...

This beef tri-tip roast is tender, juicy, and packed with bold flavor from garlic and rosemary. Roasted alongside vibrant bell peppers, onions, and red potatoes, it’s a complete one-pan meal that ...

This beef tri-tip roast is tender, juicy, and packed with bold flavor from garlic and rosemary. Roasted alongside vibrant bell peppers, onions, and red potatoes ...

Traditional “Santa Maria BBQ” Oak Wood–Grilled Tri-Tip is the perfect main dish for summer entertaining. This super easy grilled steak feeds a crowd. Get the recipe at Food & Wine.

Tri-tip is a cut of beef you occasionally see as a special on Texas barbecue joint menus. But it's big in California.

Convection ovens offer faster, more even cooking by circulating hot air. Ideal for baking, roasting, and grilling, they deliver consistent results.

On this video, CJ shows you the proper way to slice a Tri Tip. But first up, we needed a cooked Tri Tip, so we reverse seared a Tri Tip using our Ninja Woodfire Grill. And of course the Tri Tip ...

This easy tri tip sandwich uses leftover tri tip and is paired with creamy sliced cheese between the crisp, crusty layers of a ciabatta roll.

Want to make Peppered Tri-Tip Roast? Learn the ingredients and steps to follow to properly make the the best Peppered Tri-Tip Roast? recipe for your family and friends.