The moment you step through the door, your senses are enveloped by the symphony of a busy diner – the gentle clatter of silverware against plates, the murmur of conversation, and most importantly, the ...

Hidden in Indiana’s Amish country sits a humble diner where calories don’t count and pie crusts are flaky enough to make your ...

That’s where this no-fuss beef and cabbage bake comes to the rescue. It’s the kind of meal that asks very little from you, yet delivers big on satisfaction. With just a handful of everyday ingredients ...

Keep it classic Roasted-garlic mashed potatoes go with bold steaks but not subtle turkey and gravy, Keneippe said. Garlic overwhelms a potato's flavor and many other flavors on the Thanksgiving plate.

What if, instead of slapping them together and hoping for the best, we thought of them a bit more like croissants? Now, the biscuits I grew up with were sturdy creatures. There were the buttery drop ...

How long to boil potatoes Starchy potatoes take about 45 minutes to cook, including the boiling start time and simmering finish, according to the Food Network. Potatoes like russets or Idahos are ...

Make your mashed potatoes sing with these best-practice tips from Kevin Humphreys, the executive chef at Tributary in Driggs, Idaho.

Cleveland Browns quarterback Jameis Winston said mashed potatoes is a dish that he doesn't even want people to bring to Thanksgiving.

Smear some leftover mashed potatoes on the sandwich bread to add a velvety texture, then pile on more fillings like turkey, stuffing, and gravy.

From Food & Wine: Find out how to make the best-ever mashed potatoes days before Thanksgiving.