Local News Cider-makers forage for rare, old wild apple flavor "In the search for the pinot noir of apples, we'll go far and wide." David Dolginow, co-founder of Shacksbury Cider, picks up wild ...

Shacksbury Cider part of nationwide trend in using fruit of old, wild apple trees to make complex, "pinot noir of apples." Click here for important updates to our privacy policy.

While munching on an apple, we've all wondered if the seeds could be used to grow our own orchard, but growing fruit trees is ...

Using wild fruit cuts costs, but Collins also likes the fact that no two wild apple trees produce the same fruit. The unpredictability of the cider they'll produce each year is part of the thrill.

The state is full of unique fruit trees that often are free to pick from. If you’ve spent any time driving our state’s country (or even urban) roads, you’ve doubtless noticed all of the ...

Wild apple trees love to grow in old pastures, so there’s a lot of pastures, a lot of farmland around here,” he explained. Five years ago, Hannan made his first batches to sell.