Research led by the Department of General and Visceral Surgery, Faculty of Medicine, University of Freiburg, Germany has ...

IISc researchers uncover how lac insect produces laccaic acid for prized pigment using symbiotic yeast-like organism.

Witness the dramatic reaction as a soda can meets hydrochloric acid in this intense science experiment. Watch the magic unfold as we explore chemical reactions up close!

Adding bile acids as farnesoid X receptor agonists to the culture medium supported the growth and development of unique stem ...

With the theme “Food Security for a Well-Nourished Country,” the event highlighted urgent health concerns reflected in the ...

This review explores the potential of punicic acid in pomegranate seed oil as a nutraceutical for cardiovascular health.

A new study reveals the key lies not in the production of a regrowth molecule, but in that molecule's controlled destruction. The discovery could inspire future regenerative medicine.

In this week’s Science for All newsletter, Vasudevan Mukunth discusses new research which holds the potential to address the plastic problem by converting it into a useful drug.

Sourdough is easier to digest, has less of an impact on blood sugar, and is potentially more nutritious than other breads.

Elevated levels of serum uric acid are associated with a lower risk for depression in adults than lower levels, a new US study suggests.

Medically accredited supplement gains national traction with expert-backed multi-action formula and user trust.

Researchers in the UK have devised a very clever method using genetically modified E. coli to convert PET plastic waste into ...