Rising ocean acidity is threatening Oregon and Washington's oyster farms, leading local growers to seek out new ways to keep ...

We face both the devastating impacts of ecological degradation and the opportunity to pioneer new legal paths for ecological justice.

The National Oceanic and Atmospheric Administration reported that 2024 was the warmest year since record keeping began in 1880. The rate of warming has increased nine-fold to 0.27°C per decade ...

Data from oceans, ice and the air all point to the same thing: rising invisible heat. What experiments are working, and what kinds of trials do we need to stop?

Here, we reflect on New Zealand's role and obligations to contribute to these global goals. Globally, the ocean is warming and acidifying at accelerating rates. New Zealand's waters are not immune to ...

Researchers have found that ocean acidification entered a "danger zone" in 2020, suggesting increased carbon dioxide levels ...

As acidification threatens shellfish along North America’s Pacific Coast, Indigenous sea gardens could offer solutions.

Plastic waste may be acidifying our oceans, scientists speculate New research suggests that plastic could contribute to ocean acidification, especially in highly polluted coastal areas, through the ...

The trillions of pieces of plastic currently roving through the global ocean are known to be an assault on life. Turtles get tangled up in discarded plastic fishing nets. Whales open their mouths ...

Acidification in the western Arctic Ocean is happening at a rate three to four times higher than in other ocean basins.

Lawmakers are sounding the alarm, warning rapidly acidifying ocean waters around Massachusetts are threatening to decimate the scallop, clam, lobster and mollusk populations that support thousands … ...