To reheat, bake the apple crisp in a 325F degree oven for about 10 minutes or until warm all the way through. You can also reheat individual portions of apple crisp in the microwave.

1. Slice the unpeeled honey crisp apples and place the slices in the cast iron skillet.. 2. Sprinkle cinnamon, brown sugar and vanilla onto the apple slices and mix them together. 3. Add 6 pats ...

1/4 teaspoon salt . 6 tablespoons unsalted butter . 1. Coat a 9-inch pie dish with cooking spray. Preheat the oven to 375 degrees. 2. Toss the apples with the vanilla: add the brown sugar, flour ...

Apple crisp and its cousins the crumble and cobbler are not just easier than apple pie, they’re better. They’re the apple dessert of America’s future.