Avocados add depth, thicken things up, and impart their subtle nutty taste in both sweet and savory recipes. Here are 13 ways to use up leftover avocado.

6. Peel the avocados and remove the seeds. Cut them into thick slices — about four to five slices per avocado half. Dip the avocado slices into the batter (two at a time) and fry for about one ...