Make this easy turkey tenderloin marinade recipe with maple syrup, dijon mustard, and garlic for irresistibly juicy and flavorful turkey! Ever since I stumbled upon turkey tenderloins and began ...

This Roasted Pork Tenderloin with Herb Garlic Marinade is the answer. With just a few simple ingredients and less than 30 minutes in the oven, you’ll have a tender, juicy pork tenderloin that ...

Preheat the oven to 275°. In a bowl, mix the pepper, salt, brown sugar, soy sauce, vinegar and 1 teaspoon of the olive oil. Rub 2 teaspoons of the paste all over each steak.

Discover 12 mouth-watering pork tenderloin marinades perfect for any season. From sweet and spicy to herb-infused, these recipes offer versatile and delicious ways to elevate your pork dishes.

2 pounds turkey tenderloins. 1. Combine 2/3 cup of the olive oil and capers, garlic, lemon juice, thyme, rosemary, sage, paprika, salt and pepper in a small bowl.

The pork is marinated in garlic, rosemary, and olive oil, creating a savory, herbaceous profile that pairs beautifully with a sweet, tangy roasted peach chutney. Ingredients 1.5–2 lb pork tenderloin ...

In a medium baking dish (or bowl), combine oil, garlic, and thyme. Add steaks, and turn to coat. Cover dish and refrigerate; let marinate, turning steaks occasionally, at least 1 hour and up to ...

Heat a large cast-iron skillet. When it is very hot, add the tomatillos, garlic cloves, tomatoes, and onion and cook over low heat, turning frequently, until blackened in spots and softened, 8 to ...

In a 2-gallon storage bag, combine the white wine, 1/4 cup olive oil, shallots, four crushed garlic cloves, water, and balsamic vinegar. Add the pork tenderloins and let them marinate in the ...