This recipe makes one cake layer that's sliced in half and filled. Makes 8 to 10 servings. For the cake and filling, we love the vibrant flavor of Meyer lemons. Frost your cake with whipped cream, ...

There’s something special about the blend of light, airy cake and the refreshing tang of lemon. A Lemon Cream Swiss Roll ...

The season of spice is upon us, and few desserts signal that as much as spice cake. Looking for ways to make it more ...

Cakes can feel like a challenge to make, layers of potential doom topped with fickle icing require an architect's precision ...

This carrot risotto from Alexa Weibel is an excellent example: The chile crisp melts into and balances the base of shallots, ...

Get into the spooky spirit with our collection of quick and easy recipes everyone will love, as we count down to the very ...

Fall’s star squash shines in an adaptable pasta with kale and brown butter, roasted with an onion gravy or puréed into a soft ...

These pie shops were picked by the editors of Southern Living who visit many pie shops while reporting, researching, and ...

Place softened butter, sugar, egg, almond extract, and vanilla extract in a mixing bowl; beat together with an electric mixer ...

Our best fall recipes include sweet and savory dishes like apple fritters, bacon and apple grilled cheese, apple muffins and ...

Spiced Apple Cake, Cinnamon Bun Apple Pie and Apple Crumble celebrate the season with fall fruits and cinnamon.

It's time to take your favorite fall flavor beyond the Starbucks line with these recipes for pumpkin-spice inspired drinks, ...