Baking at home can be a really fun project, but it also takes a lot of practice to hone your skills. We asked an expert how ...

This Delicious Sourdough Ciabatta Bread Recipe is made with a high hydration dough, resulting in a beautifully open crumb, signature chewy texture, and a golden crisp crust. Perfect for sandwiches or ...

In total, the FDA said 818 cases of Upper Crust Bakery bread are suspected of containing glass pieces, including 699 cases of the company’s 18-ounce multigrain sourdough packages, the largest ...

More than 100 employees found out Monday they’ll be paid while the business is rebuilt after a fire burned it to the ground Thursday.

Cast-iron was worse. In a dry pan, the crust began smoking the moment it hit hot metal. The smell of disastrously burned bread hung heavy in the air for hours. Somehow, the pizza was still cold on ...

Even food writers have recipes that stymie them. Here’s how we overcame issues and learned to perfect bread, fresh pasta, pie crust and whole fish.

Speaking of which, while freezing sliced bread is certainly more convenient for defrosting later on, it can become freezer burned much faster.

And even more dreaded was the blackened and burned crust, which necessitated tossing the whole pie. I learned early on that one of the easiest ways to prevent this is a pie crust protector.