We talked to a chef about the biggest mistakes he sees when cooking steak on the grill. He said to stop doing this one thing ...

The gloves come off as OCC culinary chief points out ways Gordon Ramsay and others could promote food safety -- but don't.

Never end up with dry or burnt-on-the-outside, raw-on-the-inside chicken again. Chefs share common grilled chicken pitfalls — ...

There are certain kitchen items that I refuse to live without and, happily, they (or similar items) are on sale for Prime Day! My favorite? My darling Wüsthof knives, of course, now just $99 for a ...

Cooking can seem intimidating, but having the right tools can make all the difference. These items are bound to give your ...

As barbecue season heats up across Northern Ireland this July Bank Holiday, Safefood is encouraging everyone to ‘Trust the Meat Thermometer’ – and new figures suggest the message is hitting home.

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Get the recipe for Chef Austin Leslie's fried chicken recipe. It's topped with a “confetti” of garlic and parsley and served ...

Heat oil in a frying pan over medium-high heat until it reaches 350°F to 375°F. A clip-on thermometer is handy here to keep ...

Florida heat can be blistering, so plan your picnic or grilling for earlier in the morning or later in the afternoon. Set up ...