Air fryers might be a newer gadget for your kitchen, but they've exploded in popularity for a reason. This handy kitchen ...

To make the gravy, put the chicken granules, 150ml/5fl oz water, the remaining peri-peri sauce, jerk seasoning paste and jerk barbecue sauce in a small saucepan. Bring to the boil and stir ...

Trevor Speed, a professional cook with 15 years of experience, shares his recipe for Chicken Marsala, a hearty and flavorful ...

The operators of the last Great Lakes coal-powered car ferry that transports passengers from Michigan to Wisconsin has new ...

I roast my chickens for 90 minutes, give or take. Have done for decades. But it’s never too late to try another way, and ring the changes. Welcome to the four-hour roast chicken.

When it comes to cooking for their biggest critics — their kids — these chefs turn to the recipes their moms taught them.

Whether it's classic Jewish or Italian or a new artisanal shop, you can rest assured your sandwich is made with the best ...

Related: The Mom-and-Pop Restaurant in Arkansas that Locals Swear has the World’s Best Homemade Pies The Strammer Max brings together open-faced toasted rye bread piled high with black forest ham, ...

When you first approach the cheerful yellow building on NW 23rd Street in Oklahoma City’s Uptown district, you might notice ...

Warren Buffett, Omaha's most famous billionaire, still loves his T-bone steak and hash browns. And FFP food critic Sarah ...