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Lanthanides are a class of rare earth elements that in many countries are added to fertilizer as micronutrients to stimulate plant growth. But little is known about how they are absorbed by plants or ...
Lanthanides are a class of rare earth elements that in many countries are added to fertilizer as micronutrients to stimulate ...
Climate change is silently sapping the nutrients from our food. A pioneering study finds that rising CO2 and higher ...
A new scientific study found that elevated levels of atmospheric COâ can help crops grow faster and bigger, but not ...
Carbon dot (CD) technology is an exciting frontier in nanotechnology, and its potential in agriculture is gaining increasing ...
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News-Medical.Net on MSNWarming temperatures and CO2 levels threaten food qualityNew preliminary research suggests that a combination of higher atmospheric CO2 and hotter temperatures contribute to a ...
Some vegetables, like spinach and kale are rich in chlorophyll, which helps in production and increases ... are rich in antioxidants and vitamin C both are important for collagen synthesis. Vitamin C ...
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Farming Life on MSNThe role of crop nutrition in mitigating plant stressThe Potash Development Association (PDA) has recently reviewed those factors that can impact on stress levels within a crop ...
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