The cutting-edge design ensures no-slip turkey carving and a removable stainless steel tray makes cleanup a breeze.

Most of us prefer browsing flashier kitchen gadgets over plain, old chopping boards – but we tested the models actually worth ...

The Mind Reader E-Z Board is a disposable, single-use cutting board that helps reduce kitchen cross-contamination and germ ...

Nothing will save you time prepping like a food processor. This tool makes slicing, shredding and mincing a breeze, saving ...

If you’re serious about cooking and have the space, we’d suggest you actually buy multiple cutting and carving boards. Buy a specific (color-coded ... if you’re cutting meat or fish ...

Chicken thighs can come in handy for many different recipes, but deboning them can give you more versatility when it's time ...

When cooking meat on the stovetop or grill, do I need to switch out my cooking utensil when the chicken is cooked before continuing the rest of the recipe? I have several recipes, such as stir-fries, ...

This is a big one: If you’re not resting your meat, all those delicious juices will spill out onto the cutting board, ...

Rinsing any meat ... would include cutting boards, countertops, and knives—use hot soapy water. Raw chicken ought to be separated from other foods, especially those not cooked, like fruits ...

The cutting board has limited color options, which may not suit everyone's kitchen ... such as slicing fruits, vegetables, meats (both raw and cooked), and bread. Our review considered factors like ...

Whisk in 1/4 cup whole milk, 1/4 teaspoon kosher salt, and 1/2 teaspoon black pepper. Continue to simmer, whisking ...

Stir in herbs and red pepper flakes, sauté for 1 minute, then add garlic and cook until fragrant, about 30 seconds. Jeff’s tip: “Getting that deep golden brown color on the onions and ...