Preheat the oven to 180°C (160°C fan) mark 4. Spread 4 slices of the bread with the butter and Marmite, to taste. Top each ...

Preheat oven to 160°C. Use bread, butter and jam to make sandwiches. Cut each sandwich into 4 triangles - just like my mother used to do with my lunchbox sandwiches! Whisk eggs, cream, milk, sugar and ...

Join Will as he takes you through the step-by-step process of creating this comforting and flavorful bread and butter pudding. With just a few simple ingredients and a dash of creativity, you can ...

5. To make the bread-and-butter pudding, slice the brioche and spread with the soft butter. 6. Start to layer in your dish. After every layer put a handful of raisins and a ladle of anglaise over.

5. To make the bread-and-butter pudding, slice the brioche and spread with the soft butter. 6. Start to layer in your dish. After every layer put a handful of raisins and a ladle of anglaise over.

5. To make the bread-and-butter pudding, slice the brioche and spread with the soft butter. 6. Start to layer in your dish. After every layer put a handful of raisins and a ladle of anglaise over.

Preparation 1. Preheat the oven to 375 F and butter a 9-by-13-inch baking dish. 2. In a small saucepan set over low heat, warm the butter, milk, cream, sweetened condensed milk, and brown sugar ...

Anyhow, I sure wish I had asked my husband about bread-and-butter pudding decades ago. I can’t believe I’ve gone all these years not knowing that this slightly-better-than-bread-pudding ...

The recipe, which Jamie Oliver’s website lists as “super easy”, serves 12 and only takes up to an hour to throw together. On his website, the TV chef, who is famous for his simplified and no ...