While Pennsylvania remains the heartland of Amish culture, the irresistible appeal of their food has reached far beyond its ...

“Only once a year!” the baker announced proudly as he handed me a warm, sugar-dusted square doughnut. Fasnachts aren’t just any doughnut—they’re a Fat Tuesday tradition with German roots that run deep ...

Whether you like hard pack or soft serve, custard or gelato, Des Moines has plenty of options for frozen treats.

Ohio’s Amish Country hides a breakfast paradise that will ruin chain restaurants for you forever – Mary Yoder’s Amish Kitchen ...

In the gentle morning light of Ohio’s Amish Country, there exists a breakfast experience so genuinely satisfying that people set their alarms early and drive for hours just to claim a table. Dutch ...

Stacy K. Allen, Food Stylist: Ruth Blackburn, Prop Stylist: Christina Daley While traditional apple pies are a favorite all over the country, this skillet apple pie packs all the delicious flavors of ...

Ingredients 170 ml (⅔ cup) light olive oil 1 tsp ground cinnamon ½ tsp ground nutmeg 50 g (¾ cup) brown sugar 2 eggs 150 g (1 cup) self-raising flour ¾ tsp bicarbonate of soda 65 g (⅔ cup ...