You should be able to see an almost diamond shaped pattern inside. If not, turn the knife 90 degrees. It can be easier to cut a hanger steak into short sections before turning it and slicing, and ...

Filet Mignon: The softest, most tender steak cut with a smooth, almost buttery bite, but it’s also very lean, meaning it ...

Cuts like the filet mignon and the New York strip can be tender and may be best served with a brown-butter sauce. Westend61/Getty Images 2025-02-03T17:14:15Z ...

Here it is: Filet mignon isn’t just the most overrated steak or cut of meat. It’s the most overrated and overhyped dish in dining history. I apologize if you just choked on your steak.

Juicy Marbles claims it has made the first plant-based filet mignon. We had a vegetarian and meat eater try it out to see how it stacked up as a plant-based food and as an imitation.

Here it is: Filet mignon isn’t just the most overrated steak or cut of meat. It’s the most overrated and overhyped dish in dining history. I apologize if you just choked on your steak.