Ina Garten’s coleslaw uses fresh cabbage, carrots and kale for a colorful and crunchy summer side. The creamy dressing is ...

D id you know that food processors are great at making pie dough and even pizza dough? You can also use them to create your ...

Food processors and blenders have a lot of similar features. So you may suspect or even assume that they're basically the ...

Coming in at 4.7 inches across, it’s very wide for a food processor this size. That means you have to do less cutting ahead of time because larger fruits and vegetables are more likely to fit.

But before you fork out for a food processor – and it can be a significant investment, with the most expensive model in our latest test costing nearly $900 – you should understand what the different ...

Orozco, who often prepares food for large events, relies on it for sheer efficiency, saying, “For an event of 60, 100, or 400 people, I’ll use a food processor because it’s more efficient.” ...

This food processor comes with a mighty 2,000W induction motor, stacked four-bladed chopping knife and a variable slicing disc with settings from a super-skinny 0.3mm to 8mm, each designed to suit a ...

A food processor has many components that all need to work together. Here’s our advice for maintaining the plastic bowl, blade, and motor to keep your food processor functional for years to come.

The 14-cup processor comes with two additional blades, one for slicing and one for grating. I love the slicing mechanism, as it goes much faster than a manual mandolin can.

4. AGARO Grand Food Processor – 1000W Image Source- Amazon.in Order Now The AGARO Grand Food Processor is a multifunctional kitchen appliance designed to simplify meal preparation. With a powerful ...

3. Slicing meat "Serve up beautifully presented charcuterie boards with perfectly sliced cured meat, straight from your food processor," says Catherall.

Purpose and Functionality A food processor is incredibly versatile, designed to handle a wide array of kitchen tasks such as chopping, slicing, dicing, shredding, grating, pureeing, and even kneading ...