Climate change is silently sapping the nutrients from our food. A pioneering study finds that rising CO2 and higher ...

France’s top climate advisory body has called for renewed urgency in tackling climate change, warning that recent setbacks ...

They found that, even with improvements in agricultural productivity (due to technological improvements like new seed ...

A new policy brief, produced as part of the LAMASUS project, highlights that strategic agricultural de-intensification in the ...

2024, a year of agricultural calamities driven by climate change Whether it's excessive rain in France, severe drought in the Mediterranean and Brazil or devastating hurricanes in the US, extreme ...

The project is the result of eight years of work by the Climate Impact Lab, a group of mostly American researchers. Its focus was the six staple crops responsible for two-thirds of the world’s ...

President Trump and Gov. Abbott have downplayed the link between extreme weather and climate change. Scientists say the warming climate is making storms worse.

Unusually wet conditions across France have wreaked havoc on many wine-growing regions this year after years of challenges to vineyards and wine quality caused by drought and heat.

Even if agricultural practices adapt in response to higher temperatures, five of the world's six main staple crops will suffer severe losses due to climate change ...

Around 2,300 individuals succumbed to heat-related illnesses across 12 European cities during the intense heatwave that ...

Nation & World News Saving Chablis: Climate change, harsh weather in France bring challenges to wine country Published: Sep. 29, 2024, 9:10 a.m.

Adapting to climate change by replacing grass in cows' feed with corn affected the nutritional value and quality of cheese, French researchers found.