It could very well be double the amount of time compared with fresh hamburger meat. For example, when grilling a ½-inch ...

It can be swapped in for several popular steaks like rib-eye steak, top sirloin or T-bone. All of those cuts deliver great taste and tenderness, and work in a variety of different recipes.

Pizza Hut has added grilled sirloin steak to its menus in two forms for the first time. New cheesesteak pizza and cheesesteak melts will be available nationwide at participating restaurants on ...

When the craving for a grilled steak hits, you might turn to relatively popular cuts like rib eye, filet mignon, or a sirloin. Another less-likely cut of steak that also benefits from time on the ...

Lean, versatile, and steakhouse-worthy. Top Sirloin is the ultimate utility steak—great for kabobs, steak sandwiches, or enjoyed solo. While it doesn’t have the same marbling as pricier cuts ...

To grill: Make sure the grill is clean and lubricated with vegetable oil before cooking the steaks. Heat the grill to medium-high heat, approximately 375 to 400 degrees.

If you want to double this recipe, consider making two 3-pound sirloin strip roasts. Preheat the oven to 450°F. Brown the strips in two ovenproof skillets and transfer them to the oven.

The Beef. It's What's For Dinner. brand shares a few recipes perfect for steak-lovers like dad. A French cult classic that stuns every time, these Steak Frites offer up so much flavor while being ...