Nothing beats waking up to the crisp morning air at a campsite, surrounded by nature, with a steaming cup of coffee in hand.

Making coffee in a French press can be as simple or complex as you want it to be. If you’re in a rush, “you can just measure your grounds and hot water, dump them in, wait, and then drain it ...

The inexpensive stovetop moka pot, invented in 1933 in Italy, makes easy, top-quality coffee and has become a symbol of efficient design around the world. Top coffee professionals share their love ...

To keep cholesterol-raising compounds low, opt for filter coffee (fabric or paper). If you’re not a fan of those methods, choose a French Press or percolator. That said, don’t beat yourself up ...

Use bread that is a bit on the dry side, meaning it needs to be a few days old. When I have a fresh challah, I simply slice it 3/4-inch thick and leave the slices on the counter for about 24 hours ...

The secret lies in its slow steeping process, which extracts flavours gently and results in a low-acidity coffee concentrate. You don’t even need any fancy gear to make cold brew at home. A French ...

You can make coffee a bunch of different ways, including brewing it through a paper or metal filter, or through unfiltered methods, which let oils and particles land in your cup.

HIGH POINT, N.C. (WGHP) — A High Point-based coffee company is suing a major grocery chain over what they claim is deceptive advertising of a product similar to what they sell. Puroast filed the ...

This low-acid or alkaline fruit can help neutralize stomach acid by coating an irritated esophageal lining. And not only are bananas alkaline, they’re also rich in pectin — a soluble fiber that helps ...

Simply brew it like regular coffee grounds — in a filter coffee maker, French press, or espresso machine. Use 2 tablespoons of grounds for every 6 ounces (180 ml) of water, or adjust this ratio ...