A quick tutorial sharing three simple and budget-friendly DIY decoration ideas to add a festive touch to your Diwali ...

More familiar menu choices include Kung Pao or Orange chicken ($14.99 for either) or spicy Mala Chicken ($17.99). Craving the tried-and-true comfort of rice? Opt for North East Squid Fried Rice ...

There’s one lone dragon making a huge roar Orlando Resort’s new theme park Epic Universe, the first American theme park to ...

From family-run farm-to-table spots to elevated sushi bars, these eateries blend tradition with modern innovation.

Vikram Singh calls Wicker Park a bridge toward what he wants to accomplish along Randolph Restaurant Row where the third ...

Rabbit Hole, an absolute gem of a bar and Asian food restaurant. The menu is playful and inventive. The space is rustic yet ...

New ventures from Brad Carter, Tom Brown and Adam Byatt lead this month’s openings, alongside further growth of London’s ...

The Hot, a new all-you-can-eat Asian barbecue restaurant at 2475 W. Mason St., Green Bay, opened June 11. Owner Jimmy Chu, ...

Janna Karel is the Editor for Eater’s Southern California/Southwest region, covering the Las Vegas culinary landscape. When ...

With high-quality, fresh sushi and a variety of Vietnamese dishes and cocktails, this restaurant in The Market Common offers an Asian-inspired menu for all to ...

An all-new sushi menu is also in the works, bringing in fun dishes like Tuna Ceviche — tossed with lime juice, red onions, crisp jalapenos, and mint — and yellowtail and salmon carpaccio, or ...

Tasting menus have long been a staple at Michelin-starred restaurants, signifying a higher level of service, food curation, and creativity that seems to appeal to the secret Michelin inspectors who ...