Check out the website, www.jollibee.com.ph, and you can find its nearest location and watch a silly commercial. Dig a little deeper and you can compare the Filipino menu to the American one.

Jollibee’s has been serving fried chicken since 1978. The first locations were in the Philippines, but spread out over the four decades since. In 1998, Jollibee opened its first North American ...

The menu also showcases the brand’s Filipino roots, like the Palabok Fiesta, which Jollibee describes as a “traditional Filipino noodle dish covered in garlic sauce, crushed pork rind, shrimp, and egg ...

This year, Jollibee—a worldwide fast-food chain founded in the Philippines with roughly 1,300 total locations—is celebrating its 45th anniversary and 25 years in North America. However, head of ...

Burgers are also a big menu item at Jollibee. ... In 1998, Jollibee opened its first North American location in Daly City, California. Today, Jollibee has 74 locations in the United States, ...

With the recent announcement that Jollibee is opening its first location in Dallas proper, we ordered just about the entire menu and break down their most popular dishes.

Jollibee's other hyped and popular menu item, the Jolly Spaghetti, was not available during our Thursday preview. ... As Jollibee is approaching 100 North American stores for the brand, ...

Jollibee, a Philippines fast-food chicken chain with 5,800 locations in 33 countries, has just opened in Pembroke Pines. But for South Florida Filipinos, the restaurant is a nostalgic connection ...