Knobbly, gnarly ginger creates warm, spicy flavours in curries and stews, cakes, biscuits, teas, and beers. Sidestep the ...

Master gardener Sally Scalera shares the dirt on which fragrant plants are native, important because they attract and support ...

When you plan a new flower bed or remake an old one, choosing the right mix of plants can make or break your landscaping. One ...

Ginger is one of the most common ingredients worldwide, used as a spice and medicinal plant. In folk medicine, people often use it to treat coughs and the flu, among other ailments.

This year’s State of the Industry report on energy drinks highlights that health and wellness trends continue to be factors ...

Tea is experiencing a resurgence across restaurant menus, with both hot and iced varieties showing impressive growth as ...

Icon of "Ginger" for your own design. Three icons with editable stroke included in the bundle: - One black icon on a white background. - One line icon with only a thin black outline in a line art ...

Certain plants and foods contain elements with antimicrobial and antibacterial properties, and these may have a natural antibiotic effect. Natural antibiotics may be helpful for minor bacterial ...

Ginger is an anti-inflammatory, which means it can reduce swelling and help treat symptoms of arthritis. Here’s what to know ...

Ginger, a popular spice, offers numerous health benefits. It aids digestion and relieves nausea. Ginger fights inflammation and eases joint pain. It can reduce migraine and menstrual pain.

Trace elements in ginger can indicate a plant's origin by Örebro Universitet edited by Stephanie Baum, reviewed by Robert Egan Editors' notes ...

L emon and ginger tempeh is a bonkfest for your tastebuds. Yep. We’re serving up a nibbly, sticky, chewy tray of goodness, with a curtsy to the nutritional gods.