Twenty years ago this month, I visited the Langhe district in Italy's Piemonte region for the first time, a veritable kid in the Barolo-Barbaresco candy store. Upon my return this summer, two ...

Paying a visit to the Langhe Monferrato Roero area – a Unesco-protected site where renowned Italian wines like Barolo, Nebbiolo, and Barbera are produced –is a must for foodies and oenophiles.

The rolling hills of Italy’s picturesque Langhe region produce some of the country’s most prestigious — and expensive — wines: Barolo, Barbaresco and Alba, making it a favoured destination ...

Cordero di Montezemolo Langhe Arneis 2015, Italy. Beppi Crosariol Wine & Spirits Columnist. Published October 11, 2016. This article was published more than 8 years ago.