Lemon curd might seem like a complicated dish, but you can actually whip up a fantastic version of this fruit confection ...

And let's not forget, making homemade lemon curd is as easy as pie, giving you all the more reason to whip up these mouthwatering treats. Why You’ll Love These Lemon Dessert Recipes There's something ...

If you need lemon curd to complete a dessert and don't have the time to wait for it to set and thicken naturally, you can ...

It's not Thanksgiving without a few pies on the dessert table. If you're in the South, you might include chess pie along with ...

The lemon meringue pie - a British favourite with its origins in France - is celebrated for its three distinct layers. They are a shortcrust pastry base, zesty lemon curd filling and a cloud-like ...

Good Good has unveiled Vegan Lemon Curd, an extension of its expanding line of naturally sweetened jams, jellies, and spreads ...

First make the pastry. Sieve the flour with the salt, cut the butter into cubes and rub into the flour with the fingertips. Keep everything as cool as possible; if the fat is allowed to melt the ...

This summery pie uses a graham cracker crust as the base for a strawberry and pink lemonade concentrate filling, and it ...

Remove the lemon curd from the heat and set aside to cool, stirring occasionally as it cools. Once cooled, spoon the lemon curd into sterilised jars and seal. Keep in the fridge until ready to use.

Nigel extoles its virtues for two whole pages. I've used many lemon curd recipes over the years, but this will be the one I use from now on. Here's a little of what he had to say: If there was ...