The menu contains lobster terrine, lobster ricotta, zarandeado half lobster and a blood orange panna cotta, paired with meringue and mezcal honey. 5 p.m. Friday. 901 Bayfront Court, San Diego. $95 ...

The menu contains lobster terrine, lobster ricotta, zarandeado half lobster and a blood orange panna cotta, paired with meringue and mezcal honey. 5 p.m. Friday. 901 Bayfront Court, San Diego. $95 ...

A beloved summer staple, the lobster roll is now a common menu item across the country. ... Conn., after a customer requested a boiled lobster dinner with drawn butter to go in the 1920s.