Main St., Kannapolis. On Saturday, Oct. 19, New Gilead Reformed Church will have a barbecue chicken dinner fundraiser from 11 a.m. until sold out. Dine in or carryout. The church is at 2400 Old ...
Final preparations are underway for this year's Sts. Constantine & Helen Greek Food Festival. Volunteers were hard at work at the church in southwest Reading preparing the Greek delicacies.
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Peach Habanero RibsJuly 4th Pork Spare RibsUpgrade your kitchen with Misen’s amazing cookware and knives! Go to <a href=" and use promo code ...
At just 30 years old, Quentin Guillory has taken his decade of experience in the restaurant industry and channeled it into Juicy Q’s.
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Meat Tweets Vol. 4Meat Church Meat Tweets Vol 4 - 2023 Holiday EditionEnjoy our ongoing series where we react to the trolls, haters and just ...
On the general concourse, the Chiefs say the barbecue mac and cheese is an ode to a cold-weather comfort food with a beloved flavor of the city to make this a signature dish of the venue.
D&B also has several Halloween deals, including $5 Late Night Bites after 10 p.m.; $5 beers all day, every day; an Eat, Drink ...
A 14th-century church that has been abandoned for 50 years is now filled with 'ghosts.' Look inside.
An icon in the shape of a lightning bolt. Impact Link In the town of Luková in the Czech Republic sits St. George's Church, but it's not your typical place of worship. In 2012, an artist ...
A history display will be inside the church. There will be food trucks and live music by Scott Marshall and the Highway Souls. There also will be activities for children and classic cars on display.
CEBU CITY — Despite the African Swine Fever (ASF) scare, there will be enough pork meat, especially the well-loved lechon (roast pig), during the Christmas season, an official of the National ...
From Boar’s Head deli meat and waffles to McDonald’s Quarter Pounders, this year’s illness outbreaks — some deadly — and food recalls may have Americans wondering whether there are new ...
Food writer Jonathan Bender is co-founder of the Museum of BBQ alongside Kansas City chef Alex Pope, owner of the Local Pig restaurant. "If you could take the basic elements of barbecue and the ...
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