Roasting is one of the most popular ways to cook thicker cuts of meat in order to end up with juicy, tender protein. But there are also a handful of mistakes that can be made along the way, from prep ...

A number of Springfield restaurants and food establishments were found to be in compliance with health code regulations, with ...

Brisket used to be the final boss of backyard cooking. Pellet grill recipes that make brisket feel less like a risk and more ...

Health inspectors found multiple issues at restaurants in the Midlands in June. Here’s a list of some of the worst offenders.

Recent health inspections in some Novi restaurants revealed mold, leaking water lines and more between April and June of this ...

Multiple Ingham County restaurants had priority violations in the first half of June. Violations included improper food ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with ...

"At the last restaurant I worked at, there was no running water, meaning no hand-washing. Staff would use the same utensils, ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with foodborne illness. Priority violations include prevention of contamination, ...

Cut down the meat to smaller chunks using specialized knives and with wearing gloves. Without washing them with water, the chunks are to be put in small food compatible plastic bags.

Date of inspection: April 9 Examples of violations: Employee cut raw beef, rinsed hands at the mop sink, then continued cutting raw meat; fried tofu stored in a cardboard lid from a raw chicken ...

WAVERLY, Iowa--- Experienced and amateur grillmeisters have a chance to hone their skills just in time for the summer barbecue season.