Salads mean different things to different people; the key lies in fresh ingredients, texture, and a well-balanced dressing. From Mexico to Thailand, here are some of the world’s best.

Now, centuries after the concept originated in Ancient Rome, salads may conjure for some an image of a tub of lettuce with choose-your-own mix-ins from ubiquitous salad chains; for others, it’s ...

The dish known as salad is said to date back to the ancient Roman habit of dipping romaine lettuce in salt — “herbe salata” means “salted leaves.” Now, centuries after the concept originated in ...

Som Tum (Thailand) Called Som Tum in Thailand, this crunchy, sour Thai salad with papaya originated in Laos but is hugely popular and served year round (and often consumed weekly, if not daily ...

In short, salads mean different things to different people; the key lies in fresh ingredients, texture, and a well-balanced dressing. Any way it’s served, a salad can speak volumes about a place.

Bulgaria’s most famous salad, which is also popular throughout southeastern Europe, the crunchy and colorful Shopska salad is made with chopped ripe tomatoes, roasted peppers (usually green bell ...

In short, salads mean different things to different people; the key lies in fresh ingredients, texture, and a well-balanced dressing. Any way it’s served, a salad can speak volumes about a place.

In short, salads mean different things to different people; the key lies in fresh ingredients, texture, and a well-balanced dressing. Any way it’s served, a salad can speak volumes about a place.