In the southern hills of the Mexico state of Coahuila, water bubbles from below the surface to create crystal clear pools ...

Crumpled red velvet cake mixed with cream cheese frosting, rolled into balls, and dipped in white chocolate creates elegant, ...

This is one of Toni Robertson's signature dishes: a vegetarian take on a festive traditional Moroccan dish called bisteeya, or pigeon pie. Hers is an elaborate phyllo shell filled with spices ...

These Pecan Pie Bites pack all the rich, gooey goodness of pecan pie into a perfectly crisp, bite-sized treat. With a buttery ...

Cut phyllo dough into 24 squares measuring 4 inches. Brush the top of 6 squares with vegetable oil and stack the squares. Lay the squares over a minimum 4 inch high glass or cup and place on a baking ...

Fold in chopped crab then spoon 2 teaspoons of the mixture into each mini phyllo shell. Bake for 10-12 minutes or until mini cups are golden brown around the edges.

Chef Terranova uses phyllo shells, ricotta, mascarpone and other ingredients from Dave's Fresh Marketplace to make some small sweet treats that are big on flav ...

Mini Lemon Tarts in Phyllo Cups These delicate treats are made with crispy phyllo shells filled with tangy lemon curd and homemade whipped cream, making for the perfect bite-sized dessert.

A progressive dinner party (also known as a round-robin) is when a group of friends plan a meal together. Each course is served at a different couple's home, and the party "progresses" from house to ...

Mini Cherry Phyllo Pie Serves 8 For the filling 1 pound sweet cherries, pitted ¼ cup sugar 1 teaspoon lemon zest 1 tablespoon lemon juice 2 tablespoons cornstarch ¼ cup water For the phyllo shells ...

These mini phyllo feta bites are the perfect easy appetizer for a party. Gooey feta cheese is wrapped in layers of phyllo dough and topped with a honey drizzle.