The IAEA's on-site team at ZNPP continues its monitoring efforts amid sporadic explosions heard from a distance throughout ...

Plants are susceptible to a wide range of pathogens. For the common potato plant, one such threat is Pectobacterium ...

The life cycle of mosquitoes can go full cycle, from an egg to an adult, in as little as 10 days during warm months. So what ...

With a little diligence and some time spent on homework, any consumer can feel confident that they’re receiving an ...

It might not be the most exciting buy, but a mattress protector works quietly behind the scenes to keep beds cleaner, comfier ...

Brines and marinades are commonly injected or otherwise introduced into food products, including beef, pork, poultry, fish, ...

Nankai University researchers have found that plant leaves can directly absorb ... into vascular tissue and retention in specialized structures like trichomes. MPs have been detected throughout ...

Fish and seafood can be a more environmentally friendly protein choice than other animal foods like beef, pork, and chicken.

Backed by $4 million in new funding and European Union regulatory clearance, and with pilots underway in Europe and Israel, ...

Surprising morning habits that help you live to 100. Centenarians reveal how gentle routines—not extremes—boost longevity.

A major study using data from more than a thousand archaeological sites examines the transition from primitive egalitarianism ...

The EPA launched Energy Star in 1992 with the goal of tackling environmental protection and economic growth. It boosts the ...