About 3.7 billion years ago, a string of naturally occurring amino—the same kind that astronomers have found in meteorites ...

In an article published in Molecular Plant on April 8, researchers led by Prof. Wang Bing and Prof. Li Jiayang from the ...

uPro™ is designed to structure various oils, including olive, canola, and soybean oils, improving their stability and absorption properties. In contrast, OleoPro™ provides a solid fat alternative that ...

In 2024, a leading plant-based protein company acquired a regional clean-label nugget manufacturer to diversify product lines. Additionally, global giants like Nestlé and Unilever continue to acquire ...

Two wells below the plant structure are still currently above the Environmental Protection Agency's safe drinking water standard. The latest data comes two years after the report of a tritium leak ...

Altering this amino acid and the chemical modification can dramatically disrupt chloroplast development and structure, said Yoon, who also is a member of the Purdue Center for Plant Biology. “This ...

and what it means for plant-based meat. With ultra-processed foods (UPFs) front of mind for consumers in 2025, one of the US’s most well-known food verification bodies recently rolled out a new label ...