New research has dietitians rethinking the role of processed and ultra-processed foods in a healthy and balanced eating ...

Chicken Nugget Nutrition. Some claim the term chicken nugget is false advertising and that "fat" nugget might be more accurate. At best, most samplings are 50% meat.

A team led by researchers at the U.K.’s University of Cambridge found red and processed meat consumption was associated with a much higher risk of developing type 2 diabetes, but they also found ...

The Dietary Guidelines for Americans defines chicken as a “noble food” because it is high in protein and lower in fat than other animal meats. The DGA suggests a standard poultry portion of 3. ...

The contemporary chicken nugget owes its existence to a man named Robert Baker, a poultry scientist at Cornell University who, in the 1960s, set out to help chicken farmers make more money by ...

Trade in high value processed chicken and chicken breasts is highly concentrated, but the number of importers and exports is ...

The processed chicken industry in Pakistan is steadily expanding its footprint across the country, driven by rising domestic demand, advancements in production technology, ...

President Trump wants European countries to start buying U.S. chicken and eggs. But the U.K. and EU think American poultry is gross and chemically washed. Turns out, chlorine isn't really the issue.