Four researchers with the U of A System were awarded bonus grants by the Arkansas Research Alliance for projects to develop innovative applications of rice, soybeans and lithium-ion batteries.

As more people embrace veganism, ancient Indian legumes are being rediscovered as a sustainable source of protein ...

For many people who struggle to eat a healthy diet, the biggest barrier is often cost: Nutritious foods such as fruits, ...

Amid rising food costs, pulses like lentils and chickpeas emerge as affordable superfoods, offering significant health ...

Pulses like lentils, chickpeas, and beans are nutritional powerhouses, offering protein, fiber, and essential nutrients at a ...

Not getting enough fibre can boost the risk of chronic diseases such as heart disease, type 2 diabetes, and bowel cancer ...

Peas have protein, fiber, vitamins, and minerals. They’re also lower on the glycemic index and gluten-free. Learn more about ...

Can a diet actually keep the brain strong and lower dementia risk? Evidence suggests the so-called ‘Mind diet’ might ...

The new chef at Souk has brought along a bagful of flavours and ideas from the Levant region, to satiate Mumbai’s discerning ...