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It is also known for its ready-to-cook Puttu Podi. Nirapara is one of the popular brands used by the Indian diaspora across the globe and is part of their daily food regime.
I have a weekly dosa ritual. Every Saturday, I make my way to a vegetarian restaurant for a ghee roast, vada, and filter coffee. I could have had anything — appams, puttu, or idli — but I ...
If you are visiting or simply hungry to eat your way through Chennai, these dishes are a must-try.
The dish can be served with sambar or savoured with a dollop of ghee and freshly prepared podi masala, making it ideal for busy mornings. For someone who wishes to kickstart their day on a ...
09TVM_PUTTU Updated - December 08, 2016 05:14 pm IST READ LATER Puttu is a hot favourite Photo: S. Ramesh Kurup ...
Cloud storage is the decisive service for the organization, hospitals etc., for storing huge amount of data within their budget. But, Cloud Service Providers (CSPs) are facing the major problem of ...
Idli with milagai podi Steamed rice cakes paired with spicy podi (gunpowder) and ghee make a perfect rainy-day meal. Light, filling and non-greasy, it’s a South Indian classic for wet days. Medu vada ...
Puttu's history is deeply rooted in South India, predating Portuguese influence. This traditional steamed rice cake likely originated in Tamil Nadu,.puttu history, kerala cuisine, south indian food, ...
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