Stir in basil and fish sauce. Remove from heat. In a small bowl, whisk together lime juice, fish sauce, and coconut sugar. Transfer chicken mixture to platter and garnish with shallot, basil, and peanuts. Serve with lettuce leaves, dipping sauce, fried chili-crisps, and white rice, if desired.

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If you’re looking for an easy, warm meal, this One Pot Chicken Chili recipe is for you. It a great recipe made from pantry staples in