To make homemade buttermilk it is a simple process that requires only two ingredients: regular milk and an acid. The acid can be in the form of vinegar, lemon juice, or cream of tartar.

To make buttermilk with white vinegar or lemon juice, pour 1 tablespoon of the acid into a 1-cup measuring cup. Then fill the cup to the 1-cup mark with milk, then let stand for 10 minutes.

To make buttermilk with white vinegar or lemon juice, pour 1 tablespoon of the acid into a 1-cup measuring cup. Then fill the cup to the 1-cup mark with milk, then let stand for 10 minutes.

To make buttermilk with white vinegar or lemon juice, pour 1 tablespoon of the acid into a 1-cup measuring cup. Then fill the cup to the 1-cup mark with milk, then let stand for 10 minutes.

Got a recipe that calls for buttermilk? Skip the trip to the grocery store with these easy methods for making your own. 1 weather alerts 1 closings/delays. Watch Now.

Got a recipe that calls for buttermilk? Skip the trip to the grocery store with these easy methods for making your own. 1 weather alerts 1 closings/delays. Watch Now.

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Got a recipe that calls for buttermilk? Skip the trip to the grocery store with these easy methods for making your own. 1 weather alerts 1 closings/delays. Watch Now.

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Got a recipe that calls for buttermilk? Skip the trip to the grocery store with these easy methods for making your own. 1 weather alerts 1 closings/delays. Watch Now.

Got a recipe that calls for buttermilk? Skip the trip to the grocery store with these easy methods for making your own. 1 weather alerts 1 closings/delays. Watch Now.

Got a recipe that calls for buttermilk? Skip the trip to the grocery store with these easy methods for making your own. 1 weather alerts 1 closings/delays. Watch Now.