You can always experiment with adjusting seasonings, just follow the recipe regarding eggs and you'll do great. Canned pumpkin pie filling and plain old canned pumpkin puree are typically shelved ...

Try squeezing the juice from half of a large lemon along ... way to use canned cherry pie filling is to bake it into a ...

We're also thinking chorizo and pepper jack and some chipotles or canned green chiles would be a great filling, too. We love a recipe that inspires us to get creative in the kitchen!

But my go-to recipe ... Using canned pumpkin not only saves you time but also guarantees a smooth consistency every time. Just make sure to use pure pumpkin purée, not pumpkin pie filling ...

lemon, and anchovies (read: a protein-rich dressing) that makes sweet, tender greens absolutely *sing.* Get the Grilled Little Gem And Asparagus Tonnato recipe. Per serving: About 425 cal ...

Witchel remembers thinking, “Oh, it’s dense” after filling up a bowl ... are some considerations to keep in mind. If you’re using canned beans, opt for an unsalted or low-salt variety ...