He arrived in S.F. with $3.50. Now he’s an owner of a Michelin-starred restaurant
Jag Kapoor eagerly jabs a fork into chicken enchiladas and a chile relleno smothered in chile verde at Pedro’s Restaurant and Cantina in Santa Clara. It is his go-to meal in his happy place, proving ...
Petit Chef on MSN2d
Chicken enchiladas with chili tomato sauce
Travel to Mexico with its culinary specialty : enchiladas ! Corn tortillas stuffed with chicken and cheese, topped with ...
Baja Fresh Mexican Grill launches $10 Baja Bundles
US fast-casual chain Baja Fresh Mexican Grill has rolled out new $10 Baja Bundles, offering customers a trio of limited-time ...