A retired barber turned self-taught pitmaster is smoking beef brisket, ribs, pulled pork and turkey legs at his newly opened ...

Brisket became a standard at Shabbat and other holiday meals, particularly for Jews of Ashkenazi descent, in part because it was seen as a lesser — and therefore more affordable — cut of beef in ...

Popular on his menu are a ground beef brisket burger and mac and cheese, using recipes perfected over years of cooking.

If you love Chipotle, get ready. The chain's popular smoked brisket is back for a limited time, starting today. Here's our ...

Smoking Brisket wrapped in Foil vs Butcher PaperThis is part 1 of our brisket series where we compare different methods of smoking brisket. Join Matt Pittman, Founder & CEO of Meat Church BBQ, along ...

Septe ...

The Smoked Brisket is made with Responsibly Raised beef and “seared on the plancha and seasoned with spices, including smoked serrano chili pepper and chipotle chili pepper.” The protein ...

A retired barber-turned-pitmaster is serving slow-smoked beef brisket, ribs, pulled pork, and turkey legs at his first brick-and-mortar barbecue. HolySmoke Barbeque recently opened at 818 Post St ...

Chipotle Mexican Grill has brought back what it calls its top requested menu item, smoked brisket, for the first time after a nearly three-year absence. The Newport Beach-based chain describes the ...

Smoked Brisket has remained a top requested menu item ... Made with Responsibly Raised® beef, the menu innovation is seared on the plancha and seasoned with spices, including smoked serrano ...

Chipotle Mexican Grill on Tuesday announced Smoked Brisket is back on the grill at participating restaurants in the U.S. and ...