The best smoker pellets impart flavor without overpowering whatever meat, seafood, or vegetables you're cooking. These are ...

Once you have your brisket, the next step is to decide how to cook it. As barbecue fans know, brisket lends itself well to being cooked in a smoker — another low-and-slow option — but for the High ...

Next Level Gadgets That Are Worth Buying I have chronic fatigue syndrome. These are my top self-care tips to have more energy ...

If you love Chipotle, get ready. The chain's popular smoked brisket is back for a limited time, starting today. Here's our ...

"Brisket and pork ribs have wildly different cooking needs," Franklin explains. "If I had to cook both at the same time, I ...

We asked professional chefs to name their favorite spots for barbecue across the country—some picks might surprise you.

If smoking the brisket on a grill: Heat a gas or charcoal grill until hot, 225°F to 250°F [107°C to 120°C], then add the wood chips. Heat until the grill begins to smoke, then add the brisket ...

Chipotle announced that its beloved Smoked Brisket is returning to the menu for a limited time after a three-year hiatus. The menu item was first offered in 2021 and was an instant hit ...

Chipotle Mexican Grill has relaunched Smoked Brisket at participating restaurants across the US and Canada for a limited ...

FORT WORTH – A local BBQ spot in Fort Worth has earned national recognition as home to some of the best new chefs in America, ...

A retired barber turned self-taught pitmaster is smoking beef brisket, ribs, pulled pork and turkey legs at his newly opened ...