Cesare’s Kitchen, a new pizza shop at the former Charlie’s Pizza and Subs, aims to make its mark at the iconic city landmark with a focus on family-run service and creative, home-cooked fare. The ...

The owner of WingBar and Grill once worked at the same location two decades ago, back when it was home to the restaurant La ...

Situated along LaGrange Road in Countryside, this no-frills eatery has mastered the art of the steak sandwich in a way that ...

A popular Nashville-style hot chicken restaurant as well as new Mexican and seafood restaurants are planning to open at a ...

The Paris Café returns to the Seaport district, Sailor’s Choice offers another vintage boat for dinner and more restaurant ...

Their dream began just about two years ago. Chef Xavier Vance and his business partner Troy Vivrett first shared the plan to ...

1890 opened mid-June, and offers a twist on a classic supper club menu. '60s teen idol Bobby Sherman dead at 81 I'm a heart surgeon and heart attack survivor. Never ignore these 6 heart symptoms ...

Every time Angela Mora tucks into a steaming plate of lemon chicken at Silver Star Café, the decades-old Chinese restaurant on the South Side takes her back to that first bite she had there when ...

A restaurant that offers lots of options for diners recently made its debut on Aiken’s Southside. Emperador, which features both Asian and Mexican cuisine on its large menu, celebrated its grand ...

San Antonio chef Johnny Hernandez will expand the menu at his Southtown eatery Burgerteca by partnering with the owners of family-owned Blue Moon Mexican Restaurant in nearby Palm Heights ...

One local restaurant, La Tequila Mexican Restaurant and Bar, is getting ready to feel the hit. They rely on tomatoes for pretty much everything on their menu and use close to 200 lbs of tomatoes ...

The menu at Haire's is simple. "All we do is shrimp," Murff said. Guests can get bags of shrimp with anywhere from 14 to 120 pieces, pick up a shrimp po' boy or order a shrimp dinner. Haire's is a ...