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Key Takeaways Gently scrape out crumbs with a butter knife, old card, or cloth-wrapped tool.Pull out the stove to clean grease or spills, unplugging and turning off gas first.Add a gap cover to block ...
“As a baker, this is one of my favorite tools in the kitchen. I use it all the time when I prepare my buttercreams, cakes, and alfajores (Peruvian macarons).