Mash potatoes, gradually adding sour cream, heavy whipping cream and butter. Stir in cheese, salt and pepper. In a large ...

Pie filling: 1 kg beef rump (cut into 4 cm cubes) 400 gms beef brisket. 100 gms plain flour. 40 gms butter. 2 chopped white onions. 3 chopped cloves of garlic ...

Toss potato and vegetables with 1/4 cup dressing; set aside.Rub steaks with garlic and black pepper. Place steaks on grill over medium, ash-covered coals (or on medium pre-heated gas grill).

In a large pot, melt 4 tablespoons of the butter in the oil. Add the onion, carrots and parsnips; season with salt and pepper. Cover and cook over moderately high heat, stirring, until the ...

Step-by-Step Instructions Step 1: Prepare the Mashed Potatoes. Bring a large pot of salted water to a boil. Add the cubed potatoes and cook for 15-20 minutes, or until fork-tender.; Drain the ...

This cottage pie features peas, beef and mashed potatoes. March 12, 2024 at 8:00 p.m. by Gretchen McKay / Pittsburgh Post-Gazette (TNS) ...

The recipe has three components in mashed potato, fillet steak and red wine jus, which will all be packaged up in shop-bought puff pastry. It should take less than 30 minutes to prepare and around ...