I love cooking in a kitchen that’s not my own. It’s novel. It’s fun! It’s often challenging — rental kitchen knives aren’t ...

Although terrified about stepping on stage for the first time in 20 years, the acclaimed actor doesn’t to waste time.

1 pound large (18/20) shrimp, peeled and deveined, tails intact 1 1/2 to 2 tablespoons Old Bay Seasoning 1 (12-ounce) bottle ...

As online shopping continues to surge, households across the UK are left with stacks of leftover cardboard boxes. But instead of tossing them into the recycling bin, Brits are now being urged to soak ...

For several years, state Sen. Gary Stevens, a Kodiak Republican and the current president of the Senate, has promoted a bill ...

Using beer as a steaming liquid lends a mildly sweet and hoppy flavor to the shrimp. Choose a light ale or lager, or a citrusy IPA for best results. The rest of the flavor relies on a generous dusting ...

Gardening isn’t just fun and muddy — it can help kids slow down, care deeply, and grow into kinder, more empathetic people.

Aside from those imported records, and the efforts of blue-eyed soul vocalists like Dusty Springfield, though, Britain didn’t have its own authentic soul voice until Patricia Arnold set foot on UK ...

Sam, a resident at the border of St George and Hanham, said the "mini tornado" blew roof tiles off a neighbouring property ...

Discover the best food in Hong Kong, from wontons to street snacks. Perfect for first-time travellers looking to explore local flavours.

While none of these casseroles will taste exactly like they did when grandma made them with love, we bet they’ll be pretty close.