Bacalao Navideño is a mouth-watering combo of cod slow-simmered with roasted tomatoes, garlic, onions, olives, parsley, and raisins — and it’s commonly served for Christmas Eve dinner.

More Local to Love - 50% Off Unlimited Digital Access - Sale Ends 9/30/24. Centro Cultural to host community-wide traditional Mexican Christmas dinner Friday ...

Bacalhau also became an integral part of Christmas Eve dinner, aka Consoada. Traditionally, Catholics in Portugal didn't eat ...

Traditionally, Mexicans eat the main Christmas dinner on December 24, known as Noche Buena, or Christmas Eve. Unlike in the U.S., the next day, Christmas Day, is much more calm.

She was used to a traditional Mexican Christmas, full of tamales, green chili peppers stuffed with cheese or minced meat and ponche ... It usually starts with dinner at 10 p.m. on Christmas Eve.

MESA, AZ -- Growing up in a Mexican Catholic household, I always looked forward to the traditions my family and I shared during the Christmas season. For us, Christmas was—and still is—all ...